Livendo® Saf Levain LV1
Magic of Nature*
Discover the power of Livendo® LV1, which combined with the expert hand of the baker allows him to create his sourdough breads with its own signature.
Our advanced powder starter, formed from a combination of lactic bacteria and yeasts, introduces a perfect range of lactic acidity that enhances overall flavor and contributes to exceptional dough rise.
In Industrial bakeries, Livendo® LV1 can be used in all types of bread and is particularly suitable for sweet applications. Indeed, this product :
- Enhances flavor with perfect lactic acidity
- Provides sweet, milky, and buttery notes
- Is ideal for a variety of baked goods
- Ensures consistent, high-quality results
With its unique formula, Livendo® LV1 is recommended for creating perfectly balanced sourdough sweet applications, such as brioches, pastries, panettones and croissants.
Choose Livendo® LV1 and elevate your creations to new heights!
With this book, created by our expert bakers from Baking Center™ , we invite you on a journey across all continents!
