I am

In order to offer you a personalized experience, please select a profession
contact
Menu
Contact us
You are
Events

Happy #WorldBreadDay

Published on 16 October 2024
Happy #WorldBreadDay

October 16th marks World Bread Day—a special occasion to honor the product that fuels our passion and drives your craft. At Lesaffre, we share your deep connection to bread and have been proudly supporting your creativity for over 170 years.

Our expert teams are here to assist and train you, whether you’re perfecting traditional recipes or crafting new, innovative creations.
You are the true artisans behind every baguette, brioche, and specialty loaf.

This year, let’s celebrate together by showcasing your exceptional skills to the world. Fire up your ovens and let’s make this World Bread Day truly memorable!

Happy #WorldBreadDay

These articles might interest you...

Food for a More Sustainable World: Lesaffre’s Commitment
Our commitments
Food for a More Sustainable World: Lesaffre’s Commitment
Bread-making, a global activity, impacts our environment and communities. Lesaffre is dedicated to sustainability, providing natural-origin ingredients while protecting employees, local communities, and the environment. We actively support sustainable agriculture, reduce our carbon footprint, and promote local production. Today’s consumers are concerned about food ingredients. Lesaffre, committed to transparency, minimizes additives and preservatives. We embrace […]
Celebrating a Year of Passion: Meet Abdelbasset Ebrahim Abdelsamed
Lesaffre Expertise
Celebrating a Year of Passion: Meet Abdelbasset Ebrahim Abdelsamed
We are thrilled to celebrate the first professional anniversary at Lesaffre Gulf of Abdelbasset Ebrahim Abdelsamed, Over the past year, Abdelbasset has been dedicatedly serving the Saudi Arabian market, bringing his baking passion and support to our clients in KSA, using our Baking Center standards and rules. When his passion started? Abdelbasset’s career in the […]
See all articles